Collection: Our Courses
At Ciano Coffee we believe learning is part of the enjoyment. That's why, in our coffee courses section, we offer you the chance to dig deeper into the world of specialty coffee through training designed by professional baristas and experienced coffee lovers.
Whether you're a beginner or an enthusiast with some knowledge, you'll find workshops and courses for different levels. From basic introductions to brewing methods, to advanced courses in espresso, cupping and sensory skills. All with a practical, dynamic approach focused on helping you understand coffee from origin to cup.
Our courses include:
- Introduction to specialty coffee: learn the fundamentals of the bean, roasting and extraction.
- Filter brewing methods: V60, Chemex, Aeropress, French press and more.
- Espresso course: theory and practice to master the technique and dial in your machine.
- Latte art and milk steaming: learn to texture milk and pour like a professional barista.
- Cupping and sensory analysis courses: develop your palate and learn to identify aromas, flavours and defects.
All our courses are taught by industry professionals in a friendly, hands-on setting with access to high-end equipment. We also provide course materials and specialty coffee so all the practice is done with real, quality product.
Thinking of working in coffee professionally? Or do you simply want to improve your technique at home? Our courses are the perfect way to experience coffee from the inside, backed by a brand committed to excellence.
Book your place, choose your level and get ready for a unique learning experience. Because knowledge can be savoured too.
