{"product_id":"cafe-colombia-taza-platino","title":"Colombia Taza Platino · SCA 86.25 · Chocolate and fruit","description":"\u003cp\u003e\u003cstrong\u003eDark chocolate in a smooth, sweet coffee.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eFrom smallholders in Huila who entered the latest edition of the Taza Platino competition, from the Cadefihuila cooperative; most with farms of two to three hectares. Dark chocolate with fruity notes and a milky touch; good body and medium-low acidity.\u003c\/p\u003e\u003ch3\u003eThe story\u003c\/h3\u003e\u003cp\u003eHuila is in southwestern Colombia and has been the country's biggest coffee-producing department for 15 years: almost one bag in five. This lot grows between 1,300 and 1,900 metres, from Caturra and Pink Bourbon plants.\u003c\/p\u003e\u003cp\u003eIt comes from entrants in the latest edition of the Taza Platino competition, run by the Cadefihuila cooperative. The cooperative is more than 60 years old and has over 45 buying points, cupping labs and drying centres. Most of them work farms of two to three hectares, with their families, and control every step, from picking to drying.\u003c\/p\u003e\u003cp\u003eIt is washed. The ripe cherry rests for 24 hours, is pulped and ferments for about 12 hours in water tanks. Then it is washed with two rinses and dried in the sun or by machine. Because the pulp comes off before drying, the cup tends to come out clean.\u003c\/p\u003e\u003cp\u003eWe have it because our specialty range had no Colombian, and this one scores 86.25 in the importer's cupping. We roast it in Alcover.\u003c\/p\u003e\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eRegion: Huila\u003c\/li\u003e\n\u003cli\u003eProducer: Smallholders from the Taza Platino competition (Cadefihuila)\u003c\/li\u003e\n\u003cli\u003eVariety: Caturra and Pink Bourbon\u003c\/li\u003e\n\u003cli\u003eAltitude: 1,300–1,900 m\u003c\/li\u003e\n\u003cli\u003eProcess: Washed\u003c\/li\u003e\n\u003cli\u003eScore: SCA 86.25, importer's cupping\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eFor you if…\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eYou come from a chocolate coffee and want to try specialty without much acidity.\u003c\/li\u003e\n\u003cli\u003eYou brew it as espresso or filter.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Ciano Coffee","offers":[{"title":"250 g \/ Whole bean","offer_id":54392567365960,"sku":null,"price":13.0,"currency_code":"EUR","in_stock":true},{"title":"250 g \/ Moka pot","offer_id":54392567398728,"sku":null,"price":13.0,"currency_code":"EUR","in_stock":true},{"title":"250 g \/ Espresso","offer_id":54392567431496,"sku":null,"price":13.0,"currency_code":"EUR","in_stock":true},{"title":"250 g \/ Filter","offer_id":54392567464264,"sku":null,"price":13.0,"currency_code":"EUR","in_stock":true},{"title":"250 g \/ French press","offer_id":54392567497032,"sku":null,"price":13.0,"currency_code":"EUR","in_stock":true},{"title":"1 kg \/ Whole bean","offer_id":54392567529800,"sku":null,"price":49.4,"currency_code":"EUR","in_stock":true},{"title":"1 kg \/ Moka pot","offer_id":54392567562568,"sku":null,"price":49.4,"currency_code":"EUR","in_stock":true},{"title":"1 kg \/ Espresso","offer_id":54392567595336,"sku":null,"price":49.4,"currency_code":"EUR","in_stock":true},{"title":"1 kg \/ Filter","offer_id":54392567628104,"sku":null,"price":49.4,"currency_code":"EUR","in_stock":true},{"title":"1 kg \/ French press","offer_id":54392567660872,"sku":null,"price":49.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0790\/2373\/5112\/files\/ciano-jpg-bolsa-colombia-taza-platino-aspecto-web-2000-v01.jpg?v=1792842831","url":"https:\/\/www.ciano.coffee\/en\/products\/cafe-colombia-taza-platino","provider":"Ciano Coffee","version":"1.0","type":"link"}